On our web site our eBooks are not part of our regular system. So, you will not find an eBook if you do a search. You will have to find books through our EBOOK menus.
To help you find an eBook you can click on sort by Author or by Title.
Our eBooks are available at many eBook outlets. We have not yet set up links from our book pages for our eBooks to the various places they can be purchased from.
Our books can be found at the following outlets:
Amazon (Kindle), Apple - iTunes, Baker and Taylor, Barnes & Noble, De Marque, Hoopla, Kobo, Mackin, Overdrive, and Readbox.
Cooking, Food and Wine e-Books
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The Harrow Fair Cookbook : Prize-Winning Recipes Inspired by Canada's Favourite Country Fair
Author Moira Sanders
$29.95 ISBN: 9781770501157 Binding: Epub Regular Publisher: Whitecap Books Ltd. eBooks Publication Date: 2011-02-18 -
In a Pinch EPUB : Effortless Cooking for today's Gourmet
Author Caren Mcsherry
$29.95 ISBN: 9781770501164 Binding: Epub Regular Publisher: Whitecap Books Ltd. eBooks Publication Date: 2011-03-08 -
Mangia with Quattro EPUB : Family-Style Italian From the Heart
Author Antonio Corsi
$29.95 ISBN: 9781770501249 Binding: Epub Regular Publisher: Whitecap Books Ltd. eBooks Publication Date: 2011-03-08 -
Everyday Grain-free Gourmet EPUB : Breakfast, Lunch And Dinner
Author Jodi Bager & Jenny Lass
$29.95 ISBN: 9781770501577 Binding: Epub Regular Publisher: Whitecap Books Ltd. eBooks Publication Date: 2011-03-10 -
The Vegan Bridge : Expanding Plant Based Cuisine
Author Romain Avril & Richelle Tablang
$29.99 ISBN: 9781770503816 Binding: Epub Fixed Layout Publisher: Whitecap Books Ltd. eBooks Publication Date: 2024-05-15 -
Bacon, Butter, Bourbon & Chocolate Cookbook : Chef Bruno's Favourite Ingredients
Author Bruno Feldeisen
$29.99 ISBN: 9781770503878 Binding: Epub Fixed Layout Publisher: Whitecap Books Ltd. eBooks Publication Date: 2024-11-21 -
The Vegan Bridge : Expanding Plant Based Cuisine
Author Romain Avril & Richelle Tablang
$29.99 ISBN: 9781770503823 Binding: PDF Web Ready Document Publisher: Whitecap Books Ltd. eBooks Publication Date: 2024-05-15 -
Bacon, Butter, Bourbon & Chocolate Cookbook : Chef Bruno's Favourite Ingredients
Author Bruno Feldeisen
$29.99 ISBN: 9781770503885 Binding: PDF Web Ready Document Publisher: Whitecap Books Ltd. eBooks Publication Date: 2024-11-21 -
C Food EPUB
Author Robert Clark & Harry Kambolis
$40.00 ISBN: 9781770501195 Binding: Epub Regular Publisher: Whitecap Books Ltd. eBooks Publication Date: 2011-03-08